#TeamSowmiya

Indian Tapas Menu at Fennel by Komala Vilas

sowmiya.venkatesan.sg

Jun 21, 20215 min read

Indian Tapas Menu at Fennel by Komala Vilas

Third generation owners of Komala Vilas, wanted to create a new menu for their newly minted restaurant, Fennel by Komala Vilas.

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5 States, 5th December at Flying Monkey, Singapore

sowmiya.venkatesan.sg

Nov 22, 20196 min read

5 States, 5th December at Flying Monkey, Singapore

5 States, 5th December. Celebrate the diversity in southern Indian cuisines in a 3-course dinner @flyingmonkeysg

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It is special. MasterChef Singapore's 2-part episode.

sowmiya.venkatesan.sg

Nov 20, 20191 min read

It is special. MasterChef Singapore's 2-part episode.

MasterChef Singapore’s latest 2-part Special episodes, benefitting President’s Challenge and Social Service Agencies are very special to...

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sowmiya.venkatesan.sg

May 24, 20196 min read

Nasi Biryani Onigiri Recipe

A fusion of two iconic comfort foods, Nasi Biryani and Onigiri.

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Come lets cook and lunch together at The Providore Cooking Studio!

sowmiya.venkatesan.sg

Mar 15, 20193 min read

Come lets cook and lunch together at The Providore Cooking Studio!

When I say that I am passionate about contributing to eating fresh, eating right and eating better, I mean it. Here is one way I want to...

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Episode 5: What’s done, is plated. My experience in the MasterChef Kitchen.

sowmiya.venkatesan.sg

Oct 21, 201814 min read

Episode 5: What’s done, is plated. My experience in the MasterChef Kitchen.

Episode 5: This week there was something special in store for us. We were up really early for this challenge. Still groggy, taking naps...

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Episode 4: What’s done, is plated. My experience in the MasterChef Kitchen.

sowmiya.venkatesan.sg

Sep 30, 20185 min read

Episode 4: What’s done, is plated. My experience in the MasterChef Kitchen.

Episode 4: This week we entered the MasterChef Kitchen and saw the big “Famous” boxes. It was the mystery box challenge!! With mixed...

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Episode 3: What’s done, is plated. My experience in the MasterChef Kitchen.

sowmiya.venkatesan.sg

Sep 19, 20185 min read

Episode 3: What’s done, is plated. My experience in the MasterChef Kitchen.

Episode 3 Episode 3 This was a massive challenge, of elephantine proportions. I told my mind, “you are in charge today, don’t let any...

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Episode 2: What’s done, is plated. My experience in the MasterChef Kitchen.

sowmiya.venkatesan.sg

Sep 11, 20184 min read

Episode 2: What’s done, is plated. My experience in the MasterChef Kitchen.

Episode 2: I had lost track of time, day and date. I was spending an unreasonable amount of time with nine others. I was getting to know...

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Episode 1: What’s done, is plated. My experience in the MasterChef Kitchen.

sowmiya.venkatesan.sg

Sep 4, 20183 min read

Episode 1: What’s done, is plated. My experience in the MasterChef Kitchen.

Episode 1: 18 is a magic number as it ushers you into adulthood. MasterChef Singapore was a coming of age for me. I was confirmed to be...

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Before Episode 1: What’s done, is plated. My experience in the MasterChef Kitchen.

sowmiya.venkatesan.sg

Sep 3, 20182 min read

Before Episode 1: What’s done, is plated. My experience in the MasterChef Kitchen.

What happened before Episode 1 The call, my calling. All I needed was a little nudge, encouragement from my friends and colleagues to...

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Preamble to MasterChef Singapore: What’s done, is plated. My experience in the MasterChef Kitchen.

sowmiya.venkatesan.sg

Sep 2, 20182 min read

Preamble to MasterChef Singapore: What’s done, is plated. My experience in the MasterChef Kitchen.

If there is one thing tougher than being a MasterChef contestant, is being a part of the production crew. Long hours, gruelling...

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Indian Tapas Menu at Fennel by Komala Vilas

5 States, 5th December at Flying Monkey, Singapore

It is special. MasterChef Singapore's 2-part episode.

Nasi Biryani Onigiri Recipe

Come lets cook and lunch together at The Providore Cooking Studio!

Episode 5: What’s done, is plated. My experience in the MasterChef Kitchen.

Episode 4: What’s done, is plated. My experience in the MasterChef Kitchen.

Episode 3: What’s done, is plated. My experience in the MasterChef Kitchen.

Episode 2: What’s done, is plated. My experience in the MasterChef Kitchen.

Episode 1: What’s done, is plated. My experience in the MasterChef Kitchen.

Before Episode 1: What’s done, is plated. My experience in the MasterChef Kitchen.

Preamble to ​MasterChef Singapore: What’s done, is plated. My experience in the MasterChef Kitchen.

Preamble to MasterChef Singapore: What’s done, is plated. My experience in the MasterChef Kitchen.